How it all Started…

I have always been passionate about food and the enjoyment it brings to all of us. A Sunday roast is part of my DNA. I am proud of my Yorkshire heritage and the fact that we are surrounded by dedicated farmers, artisans on our doorstep.

Having qualified with a Cordon Bleu & Diploma in Culinary Arts, this has given me the the platform to work professionally but also I have made some life-long friends on the way. Who all know, that this passion consists of long hours, hot kitchens, aching joints and not necessarily great pay!

As a professional chef, wife and mother, I have the life experience, qualifications and passion to provide a professional and enjoyable bespoke dining experience for you, using top quality locally sourced produce from Yorkshire. So, whether you are looking for a delicious freshly baked Afternoon Tea, a wedding cake, a family party or a dining experience, please do not hesitate to give me a call.

We all know that no two parties or get-togethers are the same, which is why at Fine Dining with Liz you have a bespoke quotation and menu writing service.

I hope to hear from you very soon!

- Liz